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CORCoursesSECOR

SECOR Audit Scorecard

Use this SECOR audit scorecard summary to input your audit scores and generate the overall results of your SECOR audit.

Employee RightsPaternity LeavePayroll

Changes to Parental, Maternity, and Caregiving Benefits Under EI

In December 2017, changes were made to Canada’s Employment Insurance (“EI”) regime concerning maternity, parental, and caregiving benefits under the Employment Insurance Act. Parental Benefits Since December 3, 2017, new parents have had the option of receiving EI benefits over an extended period of time. Previously, new parents were able to claim EI benefits for… Continue reading Changes to Parental, Maternity, and Caregiving Benefits Under EI

Kootenay Rockies Seasonal Staffing Survey 2017

This report is intended to provide an overview of the Staffing Survey results, with a focus on identifying top responses and common themes within each question and focus area.

Hazards and RisksStudents & Interns

Useful Tips for Young Workers to Address Workplace Safety Concerns

This WorkSafeBC brochure provides young and new workers with useful tips on addressing concerns about safety in the workplace.

Students & Interns

Tools for Training Young and New Workers

WorkSafeBC has developed these tools for employers to meet regulatory requirements for new and young worker orientation and training.

CoursesWHMIS

WHMIS 2015: The Basics

This book explains the basics of the Workplace Hazardous Materials Information System (WHMIS). It is also available in seven other languages: French, Korean, Punjabi, Simplified Chinese, Spanish, Traditional Chinese, and Vietnamese.

Students Design Cookie Dough Dispenser to Reduce MSIs

Bakery owners and other F&B companies may be interested in this contest-winning design for a cookie dough dispensing machine that may help reduce repetitive strain injuries.

Food & Beverage

Ergonomics Study of Dining Services Positions at the University of California May 2012

Ergonomics Study of Dining Services Positions at the University of California May 2012 This study of dining services positions includes some useful design guidelines and best practices for the food service industry. go2HR is BC’s tourism & hospitality, human resources and health & safety association driving strong workforces and safe workplaces that deliver world class… Continue reading Ergonomics Study of Dining Services Positions at the University of California May 2012

Risk AssessmentViolence Prevention

Tactical Communication Does Not Equal Workplace Violence Prevention

Tactical communication strategies to help workers respond to workplace violence.

Customer Conflict – Employee Stress, Safety and the Bottom Line

Customer Conflict – Employee Stress, Safety and the Bottom Line 6 key training components to assist in dealing with customer conflict and difficult situations. go2HR is BC’s tourism and hospitality, human resources and health & safety association driving strong workforces and safe workplaces that deliver world class tourism and hospitality experiences in British Columbia. Follow… Continue reading Customer Conflict – Employee Stress, Safety and the Bottom Line

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