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Safe Work Practices: Cleaning Bell Carts

This safe work practice describes how to clean carts safely using brass polish.

Safe Work Practices: Carrying Room Dining Trays

Safe Work Practice, Health and Safety

Safe Work Practices: Carrying Hot Plates

This safe work practice describes how to carry hot plates safely.

Safe Work Practices: Carrying Heavy Oval Trays

This safe work practice describes how to safely carry oval trays loaded with glassware, cutlery, and food.

Personal Protective Equipment (PPE): Restaurant Host, Server, or Valet

This infosheet describes the types of PPE that restaurant hosts, servers, and valets can use to prevent injuries.

Injury Prevention For Seasonal Workers

Many tourism and hospitality operations go into overdrive in the summer. It’s important for employers to provide thorough training and orientation for new and young workers, as well as ongoing supervision and mentoring.

Keeping Seasonal Workers and Campers Safe

This article describes the challenges of ensuring seasonal workers are trained during the busy season.

Fit For Snow Program Looks at Injury Prevention

Exercise physiology expert Delia Roberts took a closer look at what ski school instructors, lift operators, and patrollers can do to reduce injuries.

Form 55M60: Occupational First Aid Patient Assessment

Form 55M60: Occupational First Aid Patient Assessment This WorkSafeBC form is for first aid attendants to assess injured or ill workers. go2HR is BC’s tourism & hospitality, human resources and health & safety association driving strong workforces and safe workplaces that deliver world class tourism and hospitality experiences in BC. Follow us on LinkedIn or… Continue reading Form 55M60: Occupational First Aid Patient Assessment

Form C: Physical Assessment Report

Physicians can use this form to describe an injured employee’s physical capacity and work restrictions.